We’re thrilled to announce Feast-ival, running now through February 1st! This year, we invite you to enjoy a specially crafted 3-course menu for just $35 per person, showcasing Chef Michael's team's creativity and culinary expertise.

Our Feastival menu features a diverse selection of appetizers, mains, and desserts to suit every taste.

Monday Bonus: Feastival meals qualify for our half-priced wine-by-the-glass special, making your dining experience even more enjoyable!

📅 Available daily after 5:00 PM
Whether you’re joining us for a casual dinner or celebrating a special occasion, Feastival is the perfect opportunity to indulge in an unforgettable dining experience.

📍 Visit us at The Bull and Barrel Pub and let us treat you to a meal you won’t forget.

Reserve your table today and discover why Feastival is the highlight of the winter season!